How Many People Does a Whole Pig Feed? The Complete Guide

Planning portions for your pig roast? Here's exactly how many guests a whole pig, half pig, and suckling pig can feed — with tips to avoid running short.

This is a comprehensive guide covering everything you need to know about planning for your pig roast event. Our expert team has compiled insights from hundreds of real events across Canada to bring you the most up-to-date advice.

Key Takeaways

• Plan your pig roast at least 4-6 weeks in advance for the best caterer availability
• Budget $18-$35 per person depending on your service level and menu selections
• A whole pig typically feeds 80-120 guests with generous portions
• Weather planning is essential — always have a backup rain plan